qatar jobs Sous Chef
- Understanding, preparation and execution of various cooking methods, ingredients, equipment, and procedures of International Cuisine
- Responsible for inventory, stocking etc.
- Preparing professional standard recipe
- Producing high quality plates both design and taste wise using international standard
- Responsible for health, safety, and food hygiene practices
Job Details
| Posted Date: | 2021-10-17 |
| Job Location: | Doha, Qatar |
| Job Role: | Hospitality and Tourism |
| Company Industry: | Recruitment & Employee Placement Agency |
Preferred Candidate
| Career Level: | Mid Career |